A La Carte
Complete your dining experience with our sweet desserts. Each dessert is expertly prepared to provide a pleasant and unforgettable sweet sensation. Our desserts are the perfect finishing touch to your culinary journey.
Appetisers
Enjoy a variety of snacks that combine unexpected flavor combinations and unique textures. Each appetizer is designed to tantalize your taste buds and prepare you for further culinary discoveries.
Oysters
Fresh oysters served with a light lemon dressing.
€5.00
Crawfish with chips
Crawfish served with crusty bread, tomatoes, caviar and mascarpone.
€13
Razor-shells with chorizo sausage
Razor-shells with spicy chorizo sausage, hazelnuts and smidgen.
€12
Wheat crisp with white fish
Wheat crisp with spinach, white fish, green peas and pepper.
€10
Onion chips with anchovies
Onion chips with marinated anchovy, smoked egg yolk and hard cheese.
€8
Pork donut with beer glaze
Pork donut with imperial stout beer glaze and cocoa spice.
€8
Smoked halibut doughnut
Smoked halibut donut with horseradish, onions and mint.
€9
First Course
Choose from delicate first courses that reflect the craftsmanship of our kitchen. Each dish is elegant and refined, designed to bring out the natural flavors of the ingredients.
Perch with strawberries
Sea bass combined with strawberries, ancho oil, fennel and rosemary.
€12
Beef tartare
Chopped beef with potatoes, mushrooms, greens and egg yolk.
€14
Mackerel with kombu
Mackerel with kombu, cream, kombu oil, grissini and apples.
€9
Scallops with burnt butter
Scallops served with burnt butter, bread, walnuts, cinnamon and rhubarb.
€18
Main course
The main dishes are the masterpieces of our menu, where the highest quality ingredients come together in harmonious combinations of flavors. Our kitchen team ensures that every dish is flawless and meets the highest standards.
Halibut with squid
Halibut with potatoes, chives, hazelnuts and smidgen.
€29
Sea devil
Monkfish with burnt butter, fish demi glaze, cherries and corn biscuit.
€32
Beef Steak
Beef tenderloin with madeira, pepper, XO sauce and a bunch of fried vegetables.
€40
Cabbage with mushrooms
Fried cabbage with mushrooms, coriander, hazelnuts and goat's milk cheese.
€18
To share
Our meals for two are designed to be shared and enjoyed together with a loved one. Each dish is carefully balanced to delight both diners and create a special dining experience.
Fish head
Fish head with potatoes, peas, cabbage, leeks, carrots and saffron.
€42
Lamb with pepper
Lamb with peppers, mint, potatoes, mushrooms, romaine lettuce and buttermilk.
€70
Sole of the sea
Sole with pine nuts, crawfish, tomatoes, greens, leeks and goat's milk cheese.
€64
Halibut with kale
Halibut with potatoes, kale and pickled green salad.
€90
Desserts
Complete your dining experience with our sweet desserts. Each dessert is expertly prepared to provide a pleasant and unforgettable sweet sensation. Our desserts are the perfect finishing touch to your culinary journey.
Babka
Classic babka with chocolate, rum and raisins.
€8
Elven Cheesecake
Elven style cheesecake
€8
Ice cream
Ice cream with strawberries, cardamom and yogurt.
€8